Celiac disease, in which the lining of the small intestines reacts negatively to the gluten in foods, such as barley, rye, or wheat, can actually damage the digestive tract over time.
It can also result in severe nutritional deficits because the body becomes unable to absorb the vitamins and minerals which are normally provided through the diet.
People with celiac disease often suffer from bloating, diarrhea, gas, weight loss, anemia, muscle weakness, and a number of other problematic symptoms.
Although natural home remedies cannot cure this condition, they can alleviate many of the most troublesome symptoms to allow a better quality of life for those dealing with it.
A gluten-free diet is recommended for all patients with celiac disease, and some of the following treatments should also be effective in easing the most troublesome symptoms of the disease:
Natural Treatments and Celiac Diets
- Take 1000 mg of evening primrose oil three times a day.
- Drink medicinal clay in four ounces of tepid water two times a day.
- Daily, take three or four silica gel capsules following package directions.
- Take a green food supplement once a day.
- Use a fourth teaspoon of unrefined sea salt in every glass of water you drink.
Natural Herbal Treatments for Celiac Disease
Doctors also suggest that those with celiac disease include a multiple vitamin in their daily routine. This ensures that they do not become deficient in the vitamins generally important for everyone to be healthy, including vitamin C and B complex.
Those seeking other ways to keep celiac disease manageable might want to try one of the following herbal treatments:
- Place three or four drops of alimony concentrate into eight ounces of water. Drink three times a day.
- Include three cups of horsetail tea in the daily routine to control inflammation and strengthen intestinal lining.
- Drink herbal concoctions containing saffron and dandelion to help cleanse the blood.
- To reduce inflammation, eat pickled ginger at least once a day.
- Add cayenne pepper to foods to produce a sweat and aid in the elimination of toxins.
Exercise is recommended for those with celiac disease, but it should never be done on a full stomach. Activities that produce a sweat are preferred because they also balance the body and relieve stress.
Swimming in the ocean or other water that does not have added chemicals, such as chlorine, can also work well to accomplish the same purpose. Massage can also be useful in the management of celiac disease, particularly in conjunction with aromatherapy.
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